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Feb, 16 2015

The Mix by The BrewMaster brings royal delicacies from Lucknow

The festival will serve its customers dishes ranging from Kababs, Nihari, choicest desserts such as Kheer Lahasooni and other traditional sweets.

The Mix by The BrewMaster is organising Lucknowi Food Festival from 15th February till 5th March 2015.

The nineteen day festival will reflect the richness of the cuisine of the city synonymous for its exquisite food and culture.

The festival will serve its customers dishes ranging from Kababs, Nihari, choicest desserts such as Kheer Lahasooni and other traditional sweets.

“We try every bit to make our customers and guests feel special and valued. So, what better way to treat them alike with the true Nawabi food from Lucknow. I’m sure that both our regular guests and food connoisseurs will love it, said, Santosh, Sous Chef, The BrewMaster.

The meal for two will cost around Rs 1500 plus taxes and the offerings would be available both during Lunch and Dinner.

Cooked in the traditional slow fire method (dum style cooking), the festival serves wide variety of traditional vegetarian and non-vegetarian dishes.

The starters include among others mouth watering starters such as Veg Shikhampuri, Wah wah Kalmi Bharwan Tangdi, Galwat Kebab.

The main course has Lucknowi Gosht ki Dum Biryani, Paneer ka Dulma, and of course the all time favourite Aminabad Ki Nihari.

Complimenting the food are desserts like Lucknowi kheer lahasooni and Zaika-e-Shahi and other sweets signifying the cuisines of the area.

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