Ray cooking spray's dispensing mechanism enables consumers to use the optimum amount of oil in their cooking.
Nagpur based, LB Industries Pvt Ltd has announced the launch of "Ray" cooking spray which marks the group's foray into the FMCG industry.
Internationally, cooking sprays are commonly used and now their awareness and uses are gaining ground in India as well.
Ray cooking spray's dispensing mechanism enables consumers to use the optimum amount of oil in their cooking. This results in reduced consumption of oil/ghee by approximately 80% as tested and certified by laboratories.
Each can offer around 700 -750 sprays which can cook the same quantity of food that traditional cooking requires 3 litres of oil. Despite the reduced usage, there is no compromise over the taste of the food.
Moreover, the convenience of being able to use oil or ghee in spray form only adds to its appeal as issues of storage and spillage are managed better. Ray cooking spray is available in 4 variants viz Groundnut, Sunflower, Olive and Ghee
Ray cooking spray is currently available in Mumbai, Pune, Bangalore, Nagpur, Hyderabad and Delhi. Plans to expand to markets in Ahmedabad, Kolkata and Chandigarh are in the pipeline. Consumers can opt to buy the product online or from the nearest retailer.