Lokah, the multi cuisine restaurant at Kochi, Ernakulam, Kerala, is offering a wide range of menu from around the world over the past four years. The restaurant has planned to introduce Indonesian, Mexican, Thai, Russian, Italian, French, Cantonese and Arabic cuisines besides the Indian and Sri Lankan.
Speaking on the same, Abhishek Nair, Owner, Lokah, said, “Since its inception, the restaurant has dished out around 300 specialities. The new menu will offer a platter of exotic dishes culled out from various cuisines to pamper the palate of foodies. To make it more appetising, the menu will keep changing every six months.”
The restaurant also plans to have weekend food festivals specialising in different cuisines each week starting with Mexican cuisine this week.
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