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Dec, 20 2013

Khandani Rajdhani brings ‘Aavyo Shiyaalo’

This winter food festival runs till 5th January.

Khandani Rajdhani celebrates the spirit of winter with ‘Aavyo Shiyaalo – the Winter Food Festival’. The delicacies at the festival include undhiyu, bajri rotla, haldi ki subzi, sarso ka saag, bajri ni raab, goond ke laddo, adadiya paak, ponkh pattice, leeli tuvar ni kadhi, lilva rice, gajar ka halwa and lilva pattice amongst others.

The offer is available across all Khandani Rajdhani outlets in the country till 5th of January.

Aji Nair, Vice President, F&B Division, Mirah Hospitality, said, “Winter is said to be the tastiest season of the year and at Khandani Rajdhani, winter delicacies are prepared with great gusto.”

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