Le Meridien’s, Favola organises food festival from 19th to 25th August.
You can have the taste of fascinating Italian dishes at a special dinner mfrom 19th to 25th August at Favola, Le Meridien Pune. Chef Roberto, the Italian chef at the restaurant has created three unique menus for this week, where he will cook up an incredible variety of vegetarian and non-vegetarian delicacies including soups, antipasti, pizza, pasta and desserts. The food is available just for Rs 850 plus the taxes.
The Italian soups like the Minestrone alla Genovese, the classic Pasta e fagioliand Chicken stracciatella consommé placed are some of the soups prepared by the chef. Antipasti buffet includes dishes like the classic Bruchetta, shrimps in carrozza, caprese salad Piedmontes pickles among others.
The main course include dishes like mix fried seafood with davola sauce, Basa fish popiette with basil pesto sauce, Chicken alolacacciatora and Beef saltimbocca allaromana. Lastly, guests can enjoy desserts like Panna cotta, Tiramisu, Apple cake, Hazelnut cake or Lemon cake.
A discount will also apply to Starwood Preferred Guests and EDM members while children between the age group of 4 to 12 years can avail 50% discount on the menu.