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Cure.fit launches its first 'Eat.fit' restaurant in Bengaluru
Eat.fit is a small-format quick service restaurant (QSR), targeting a healthy, nutrition-conscious audience...
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  • “INVESTORS who are INDUSTRIOUS, with a budget of 30 LAKHS..
    Locations looking for expansion Andhra pradesh
    Establishment year 2017
    Franchising Launch Date 2017
    Investment size Rs. 20lac - 30lac
    Space required 1000
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Hyderabad Andhra pradesh
  • Sweetshop
    About Us:  SweetSmith was conceived as India’s first dessert boutique, with..
    Locations looking for expansion Maharashtra
    Establishment year 2016
    Franchising Launch Date 2018
    Investment size Rs. 10lac - 20lac
    Space required 500
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Mumbai Maharashtra
  • About Us : FirstGo India Mart is an Online &..
    Locations looking for expansion Uttar pradesh
    Establishment year 2018
    Franchising Launch Date 2019
    Investment size Rs. 20lac - 30lac
    Space required 500
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater LUCKNOW Uttar pradesh
  • Locations looking for expansion -NA-
    Establishment year -NA-
    Franchising Launch Date -NA-
    Investment size
    Space required 200
    Franchise Outlets -NA-
    Franchise Type -NA-
    Headquater
  • About Us: Our aim is to all-round development of the child,..
    Locations looking for expansion Uttar pradesh
    Establishment year 2017
    Franchising Launch Date 2018
    Investment size Rs. 5lac - 10lac
    Space required 1000
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Noida Uttar pradesh
  • Others Food Service
    About Us: Diet Delite Pvt Ltd was established in 2016 by Dr.Paramesh..
    Locations looking for expansion Karnataka
    Establishment year 2016
    Franchising Launch Date 2018
    Investment size Rs. 30lac - 50lac
    Space required -NA-
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater Bangalore Karnataka
FSSAI will review in October the progress on delisting of non-licensed restaurants
FSSAI will begin reviewing in October the progress made by online food delivery platforms in delisting non-licensed restaurants and catering..
GNB's opens Malad store, promises freshest and finest food
The store brings alive the freshest and finest food brand philosophy with its experiential and contemporary retail design...
India restaurants turns to Photographable dishes that customers can click and share
Clicking photographs of food before eating is becoming a sort of standard operating procedure at restaurants across the country, especially..
Panel Has Decided To Review GST Imposed On Restaurant
The GoM, which Jaitley said will set up soon, will also examine if the Rs 1-crore turnover, which is the..
Zomato Data Breach Sixth Biggest In First Half Of 2017
According to the "Breach Level Index" released by digital security firm Gemalto, a total of 203.7 million data records were..
Uber onboards 300 restaurants for UberEATS in Gurugram
Based on a person's location, the UberEATS app will display popular local restaurants open at the time, allowing users to..
​GST makes staying at five-star, dining out more expensive
Under the new GST scheme, low-budget and non AC restaurants will have to charge 12%. Until now, small establishments charged..
Dining Out, GST, Restaurant, Hotels, May, 20 2017
Uno Pizzeria & Grill plans to set up 70 outlets in the next seven years
The Boston-headquartered fast-food chain that specialises in the Chicago-style pizza has tied up with the Kolkata-based Dhanukas of the Dhunseri..
​theyसी brings cross border fusion on plate
theyसी is launched for quick lunches or late nights when it is too tiring to cook but crave for some..
theyसी, Tawak, Restaurant, Feb, 08 2017
SMAAASH opens a BrewPub Bar & Restaurant with Sky Karting in Gurgaon
Pitstop offers quality brews, a variety of international cuisine and a supreme brewpub experience, at great prices. The 160 ft..
Gökçe eager to open branches of his mini-chain, Nusr-et
Gökçe opened his first restaurant in 2010. Today, he has five steakhouses — primarily in Turkey, one in Dubai— and..
WestCoast Group inaugurates it’s new ecommerce portal Cambaytiger.com
WestCoast Group, one of country's fully integrated seafood companies has launched its e-commerce portal, Cambaytiger.com..
Fresh Fish, Seafood, Restaurant, Jan, 19 2017
Delhi to be the new home for the Silk Route restaurant
The Silk route kitchen crew is a team of three specialized chefs namely Chef Li Xiaolong and Chef Lu Khai..