Dark Kitchen
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Vaishnavi Gupta Feb 09 2021 - 3 min readTTSF Cloud One, a Multi Brand Cloud Kitchen organization co-founded by the creators of India’s renowned Milkshake QSR chain and The ThickShake Factory, is expected to invest Rs 25-30 crore over the next 2 years in this project through a combination of owned cloud kitchens, retail stores as well as franchised stores and franchised cloud ...
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Amit Singh Dec 15 2020 - 6 min readThe restaurant industry has been one of the biggest casualties of the Covid-19 crisis worldwide. In India, where the foodservice sector employs over seven million people and is estimated to be worth Rs 4.2 lakh crore, the distress has been particularly acute with longer duration of lockdowns and Covid-related restrictions. However, there is one segment ...
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Vaishnavi Gupta Jun 09 2020 - 4 min readBiryani Franchises Biryani is considered the antithesis of fast foods. It is mostly preferred on special occasions or in fine dine-ins. However, one might not be surprised to learn that according to some food delivery apps Biryani is among the most popular dish ordered and its demand far surpasses western items. In fact, for fitness freaks ...
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Vaishnavi Gupta Apr 03 2020 - 5 min readCooking the Success in a Dark Kitchen Dark Kitchen has now become a kind business model that is shaking up the entire restaurant industry. It is a restaurant-model with no storefront, not tables and chairs, no diners at all. Cutting so many errands aids the concept in becoming a high profit-low risk model. In ...
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Nikita Arya Aug 05 2019 - 3 min readA major chunk of population in India, especially the working class and students, are heavily dependent on online sites like Zomato and Swiggy to order their loved food and satiate their hunger. With such an outreach of online food delivery apps/websites, Indian restaurateurs are aligning themselves with the trend by either dissolving their brick-and-mortar restaurants ...