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Hilton Bangalore Appoints Anand Kumar as Executive Chef
In his new capacity, apart from donning the chef’s hat, Chef Kumar will showcase his extensive knowledge of implementing recipes,..
chef, Five Star Restaurants, Jan, 11 2019
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    About Us: FullFills is a contemporary restaurant brand which serve international..
    Locations looking for expansion Maharashtra
    Establishment year 2009
    Franchising Launch Date 2018
    Investment size Rs. 10lac - 20lac
    Space required 100
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Mumbai Maharashtra
  • Associate with the leading brand in Olympiad Examination in schools. Global..
    Locations looking for expansion Delhi
    Establishment year 2014
    Franchising Launch Date 2018
    Investment size Rs. 50 K - 2lac
    Space required -NA-
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater New delhi Delhi
  • Quick Service Restaurants
    About: Burger Singh is into business of Fast Food Burger Chain..
    Locations looking for expansion New Delhi
    Establishment year 2014
    Franchising Launch Date 2016
    Investment size Rs. 20lac - 30lac
    Space required -NA-
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater South Delhi New Delhi
  • HR & Recruitment
    About Us: Jobjabs is the pioneer of organized recruitment services in..
    Locations looking for expansion Uttar pradesh
    Establishment year 2010
    Franchising Launch Date 2016
    Investment size Rs. 50 K - 2lac
    Space required 250
    Franchise Outlets -NA-
    Franchise Type Unit, Multiunit
    Headquater Noida Uttar pradesh
  • Gyms and Fitness Centres
    About Us: UK's leading fitness chain now enters India to provide..
    Locations looking for expansion New Delhi
    Establishment year 2003
    Franchising Launch Date 2018
    Investment size Rs. 2 Cr. - 5 Cr
    Space required 5000
    Franchise Outlets -NA-
    Franchise Type Unit
    Headquater Delhi New Delhi
  • Join Hands With No.1 U.K. Concept International Preschool Chain SANFORT is..
    Locations looking for expansion Uttar Pardesh
    Establishment year 2009
    Franchising Launch Date 2010
    Investment size Rs. 10lac - 20lac
    Space required 2000
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    Franchise Type Unit, Multiunit
    Headquater Ghaziabad Uttar Pardesh
Chefs Fraternity is 23 Times Bigger than Bollywood
The current employment is around 5.8 million and is expected to be close to 28.7 million by 2020...
Shishir Rai appointed as Chinese specialty Chef by Sheraton Grand Bengaluru Whitefield Hotel and Convention Center
In his new role, he is the Chinese Cuisine Chef for Inazia...
Ranveer Brar Partners With Cure.fit’s Food Delivery Platform, Eatfit
Currently, Eatfit operated out of its specialized kitchens across Delhi-NCR and Bangalore...
Chef Sanjeev Kapoor to prepare menu for Jawahar Navodaya Vidyalayas
The renowned chef has been asked to train cooks at all JNVs, revealed Smriti Irani, Minister for Human Resource Development...
Chefs Menu, Menu Trend, chef, May, 17 2016
Ranveer Brar appointed as ‘Brand Friend’ for Victorinox
Focused on creating household and professional knives that are aesthetically designed and are functionally accurate...
chef, masterchef, Food business, Apr, 22 2016
Chef Kunal promotes healthy lifestyle, focus on nutritious ingredients
Combining his love for food and fitness, Chef is also seen in the new Saffola Masala Oats’ campaign unveiling its..
chef, Feb, 23 2016
JW Marriott Mumbai Sahar appoints Chef Toshiyuki Okabe as Japanese Chef
A connoisseur of Japanese cuisine, Chef Toshiyuki Okabe attributes his thorough knowledge and expertise to his family roots that have..
chef, cuisine, Jan, 16 2016
Chef Sanjeev Kapoor launches range of products in this festive season
Chef Kapoor introduces for the first time ever a stylish range of house-ware products under the brand Sanjeev Kapoor, which..
Chef Gurmehar Sethi opens his first restaurant in India
The restaurant offers Thai dishes like Kanom Krok, a creme Brule` stuffed with chicken and tofu, and Meing Khum, a..
Chef Sanjeev Kapoor to host ‘Out of the World – Australia’ culinary expedition on Food Food
Presented by Wonderchef, the series on ‘FoodFood’ will be aired on every Friday starting 18th December, 9:00 pm...
Celebrity Chef Ranveer Brar and Haute Chef launched first Artisian Indian meal-kit line
\"We\'ve created some delicious recipes for restaurant style dishes to be made at home with great ease. This concept is..
Chef Vikas Khanna to represent Gadre Marine Export, roped in as Brand Ambassador
”I can never get enough of seafood and through this association I\'ve explored some interesting recipes which will change the..
Chef Vikas Pant appointed as Executive Chef at Radisson Blu, Paschim Vihar
He holds a strong background in Fine Dining Restaurants, banquet operations, food production management and guest relations...